Which beer is classified under the Brown-Stout category?

The beer classified under the Brown-Stout category is Founders Porter. This style of beer is characterized by its dark color and rich, roasted malt flavors that contribute to its smooth, creamy mouthfeel. Brown stouts often have notes of chocolate, coffee, and caramel, which are prominent in Founders Porter.

Founders Porter exemplifies the features respected in the Brown-Stout category, with its deep brown color and complex flavor profile. The combination of pale, caramel, and roasted malts creates a satisfying, robust beer that aligns with the traditional characteristics of brown stouts.

In contrast, the other options do not fit this classification. Kentucky Bourbon Barrel Ale is more aligned with the bourbon barrel-aged category, Victory Golden Monkey is a Belgian-style tripel known for its fruity and spicy flavors, and Geuze Boon is a sour beer from Belgium made through blending young and old lambic beers, placing it in a completely different category. Each of these beers showcases distinct characteristics that do not align with the brown stout’s flavor profile and style.